These berry caprese skewers make a great light and healthy appetizer! They’re so easy to assemble and only take minutes to prepare. Perfect for any party or gathering! Gluten-free & vegetarian.
Wash berries and basil leaves. Tear basil leaves into quarters. Skewer one piece of basil, then a mozzarella pearl, followed by another piece of basil on a wooden skewer or toothpick. End with a blackberry.
Serve & enjoy! If you have any leftovers, store in an airtight container. They’ll last for a few days in the fridge.