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–+ servings
Three gluten-free peach muffins stacked on top of each other.
Course Dessert, Snack

Gluten-free Peach Muffin Recipe {with Almond Flour}

By: Elysia
Servings 10 muffins
These gluten-free peach muffins are an amazing way to use up those fresh peaches! They are easy to prepare, and make for a lower sugar, nutrient-packed snack or treat! {Gluten-free, paleo, & no refined sugar}
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes

Ingredients
  

Dry ingredients:

Wet ingredients:

  • 3 eggs beaten
  • 1/4 cup maple syrup
  • 1/4 cup unsweetened applesauce
  • 2 tablespoons coconut oil melted
  • 2 teaspoons vanilla extract
  • 1 cup fresh diced peaches

Instructions

  • Preheat oven to 350 degrees F. Line a muffin tin with ten silicone baking cups or paper cup liners.
  • In a large bowl, mix together the dry ingredients, making sure to break up any lumps. In a separate bowl, mix together the wet ingredients.
  • Pour the wet ingredients into the dry and mix until combined. The mixture will be fairly thick. Fold in the freshly chopped peaches.
  • Evenly distribute the mixture among the muffin cups. Bake for 25-28 minutes or until inserted tooth pick comes out clean. Allow to cool for at least 10 minutes before removing from liner.

Notes

    • When incorporating the peaches, gently fold them into the batter. Since ripe fruit is delicate, it's best to minimize any excessive handling.
    • You can use a cookie scoop to make it easier to divide the muffin mixture between the muffin cups.
    • If you have some extra peaches kicking around, feel free to dice up an extra one and press some of the diced pieces into the top of each muffin before baking.
    • Because these muffins are made with almond flour, they're more likely to stick to paper liners. Use silicone baking cups if you have them for best results.

Nutrition

Calories: 180kcalCarbohydrates: 13gProtein: 5gFat: 13gSaturated Fat: 4gCholesterol: 33mgSodium: 136mgPotassium: 60mgFiber: 4gSugar: 7gVitamin A: 98IUVitamin C: 1mgCalcium: 54mgIron: 1mg
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