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Course
Main Course
BBQ Chips Chicken Kabobs
By:
Elysia
Servings
4
Servings
These spicy chicken kabobs taste like BBQ chips! They are a quick, easy and healthy paleo and gluten-free option as well!
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Ingredients
1x
2x
3x
4
tbsp.
lemon juice
5
tbsp.
olive oil
1/2-1
tbsp.
cayenne pepper
depending on how spicy you like it
3
garlic cloves
minced
1
tbsp.
paprika
1/2
tsp.
salt
1/2-1
tbsp.
red pepper flakes
4
chicken breasts
cubed
Instructions
Combine all ingredients in a bowl. Stir until well combined.
Place the cubed chicken breasts in a bowl and coat with the chili garlic sauce.
Place in refrigerator and allow chicken cubes to marinate for at least 30 minutes.
Preheat BBQ to high.
Evenly distribute cubed chicken on skewers and place on BBQ. Turn BBQ down to medium low and cook chicken for 5 minutes.
Flip chicken and cook for an additional 5 minutes, or until cooked through.
Nutrition
Calories:
449
kcal
Carbohydrates:
6
g
Protein:
49
g
Fat:
25
g
Saturated Fat:
4
g
Cholesterol:
145
mg
Sodium:
535
mg
Potassium:
1018
mg
Fiber:
2
g
Sugar:
1
g
Vitamin A:
3204
IU
Vitamin C:
11
mg
Calcium:
33
mg
Iron:
2
mg
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