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avocado goat cheese cucumber appetizer bites on a plate

Avocado Goat Cheese Cucumber Appetizers

These gorgeous cucumber appetizers are topped with a flavour-packed avocado and goat cheese mixture and are the perfect little bites for any party or get together. They're healthy, easy, light and delicious! {vegetarian, low carb, keto, & gluten-free}
5 from 1 vote
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Course: Appetizer
Cuisine: American
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 15 cucumber bites
Calories: 36kcal
Author: Elysia


  • 2 ounces fresh goat cheese
  • 1 ripe medium avocado
  • Dash of tabasco sauce
  • 1 tbsp lemon juice
  • Pinch of salt
  • 1 1/2 medium English cucumbers cut into 1 1/2 inch slices
  • 1-2 sundried tomatoes or roasted red peppers chopped finely
  • Parsley for garnish


  • In a medium-size bowl, with a fork, mash together the avocado and the goat cheese until a smooth mixture is formed. Add a dash of tabasco sauce, lemon juice and salt if desired. Mix until well combined.
  • Slice the cucumber into about 15 slices that are approximately 1 ½ inches in thickness.
  • Spoon or pipe mixture onto cucumber slices and garnish with a small piece of sundried tomato or roasted red pepper and parsley.
  • Enjoy!


  • I highly recommend that you pipe the pretty pastel "icing" onto the cucumber slices. It always turns out SO classy and it doesn't require much skill, even if you have zero experience using a piping bag. You literally just plunk the avocado goat cheese mixture into an icing bag with a tip attached and gently squeeze some of the mixture onto each cucumber slice.


Calories: 36kcal | Carbohydrates: 2g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 20mg | Potassium: 110mg | Fiber: 1g | Sugar: 1g | Vitamin A: 80IU | Vitamin C: 3mg | Calcium: 11mg | Iron: 1mg
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