This homemade healthy taco seasoning is very versatile and can be used to flavor up tacos, soups, or as a seasoning for meat or roasted vegetables. Make up a big batch and have it ready to go for a quick and easy meal! You can make it as mild or spicy as you'd like it! {Paleo, Keto, Low carb, Gluten-free & Sugar-free}
1/4teaspoonred pepper flakes (or sub in cayenne pepper)use more or less depending on how mild or spicy you like it
Instructions
Combine all spices in a mason jar or airtight container and store for later use. Store in a cool, dry environment for up to 6 months.
Use for tacos, soups, chili, or as a seasoning on meats or roasted vegetables.
Notes
*Recipe makes about half a cup of taco seasoning.*Nutrition information is based on one tablespoon of taco seasoning.*Use less salt or leave it out altogether for a low sodium taco seasoning.