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+ servings
Up close shot of pita pizzas on a baking sheet
Course Appetizer, Main Course

Mini Greek Pita Pizzas

By: Elysia
Servings 6 mini pizzas
These cute mini Greek pita pizzas are the perfect healthy snack or meal for the whole family and can be customized with whatever toppings you desire! You can also serve them up to guests as a quick and easy appetizer! {Vegetarian & low calorie}
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins

Ingredients
  

  • 6 mini whole wheat pitas or sandwich thin halves
  • 1 tablespoon olive oil
  • 1/2 cup homemade or store-bought hummus
  • 1/2 cup quartered cherry tomatos
  • 1/3 cup chopped cucumber
  • 3 tablespoons sliced kalamata olives
  • 3 tablespoons finely chopped red onion
  • 1/4 cup crumbled feta cheese

Instructions

  • Preheat oven to 400 degrees F. Place 6 mini whole-wheat pitas or three sandwich thin halves on a baking sheet. Brush some olive oil evenly over each pita.
  • Bake in the oven for 10 minutes or until lightly browned and crispy.
  • Remove from oven and spread a thin layer of hummus over each round, going close to the edge.
  • Top each round with equal amounts of diced tomato, cucumber, olives, red onion and feta. Serve immediately.

Notes

  • You can use any type of mini pita for this recipe. I typically use the Ozery Bakery Mini Pitas as I find that they're the perfect size for a snack or side. You can also use half a thin bun as well.
  • Keep a close eye on the pitas in the oven to ensure that they don't burn. Every oven is different so you may require more or less time depending on your oven and the size of pita that you use.
  • Be sure to cut the cucumber, tomatoes and red onion into small pieces and distribute them evenly over the pitas so that there are hints of each of the veggies in every bite.
  • If you'd like to add some extra protein to these pita pizzas, you can add some diced chicken breast to them as well.

Nutrition

Calories: 82kcalCarbohydrates: 12gProtein: 4gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 6mgSodium: 211mgPotassium: 97mgFiber: 2gSugar: 1gVitamin A: 114IUVitamin C: 3mgCalcium: 44mgIron: 1mg
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