This easy yogurt fruit dip recipe is perfect for healthy snacking. Flavoured with orange zest and juice and naturally sweetened with honey, this Greek yogurt dip is sweet, creamy and a delicious way to eat the rainbow! Gluten-free and vegetarian.
Combine all of the ingredients for the dip in a medium bowl. Mix until smooth and creamy.
Serve immediately with your favourite fruit or store in the fridge for later.
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Notes
I used 0% plain Greek yogurt for this dip but you can also use a higher fat percent yogurt if you want the dip to be even thicker and creamier. You can also sub in an Icelandic style yogurt for an even creamier consistency.
I recommend using freshly squeezed orange juice for the best flavour.
If storing this dip in the fridge for later, be sure to stir it well before serving to reintegrate the flavours.