EASY ZUCCHINI FRITTERS

ONLY A FEW SIMPLE INGREDIENTS ARE REQUIRED!

Place shredded zucchini in a colander and sprinkle with a bit of salt. Let it sit for about 10 min. Squeeze out as much water as possible from the zucchini.

STEP 1:

Add all of the ingredients to a medium-sized bowl, other than the olive oil.

STEP 2:

Mix together until combined.

STEP 3:

Heat oil in a frying pan over medium-high heat. Form the zucchini mixture into about 8-10 fritters. Place them in the hot pan about an inch apart.

STEP 4:

Cook for about 2-3 minutes per side or until slightly browned and crispy.

STEP 5:

Serve warm or at room temperature alone or along with a dip.

STEP 6:

GET THE FULL RECIPE FOR THE ZUCCHINI FRITTERS HERE!