Zucchini Chicken Poppers

Easy to make and super delicious, these zucchini chicken muffins are a hit with the whole family. A healthy finger food recipe that’s kid-friendly, make-ahead, and most importantly, super tasty!

Ingredients:

– Ground Chicken – Garlic – Onion Powder – Zucchini – Parsley

Preheat the oven to 350 degrees F. Line a muffin tin with silicon baking cups or spray with cooking spray.

Add the ground chicken, minced garlic, onion powder, zucchini, parsley, salt and pepper to a large bowl.

Mix everything together. Do not over mix.

Divide the chicken mixture evenly between 12 muffin cups, filling each one about half way full.

Bake for 22-25 minutes or until internal temperature reaches 165 F. Let poppers sit in the muffin tin for several minutes to allow some of the juices to reabsorb into the muffins. Serve warm.

Swipe up for full recipe!