Thai Peanut Chicken Recipe

This Slow Cooker Thai Peanut Chicken recipe is super simple to make and can be prepped in a matter of minutes before placing it in the crockpot to cook.

Ingredients:

For The Peanut Sauce: – Coconut milk – Peanut butter – Red curry paste – Soy sauce Full Ingredients

Combine all ingredients for the peanut sauce in a medium-sized bowl or mini blender and blend until smooth.

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Place cubed chicken in slow cooker and add peanut sauce.

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Cook on low for 4-6 hours, stirring every couple of hours if possible to ensure that the chicken is immersed in the sauce.

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Serve chicken and peanut sauce over sautéed veggies and brown rice or rice noodles.

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Season with salt and pepper, to taste and garnish with desired toppings.

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Swipe up for full recipe!

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