Stuffed Sweet Potato Taco Boats

Tender sweet potatoes are the perfect vehicles for savory taco meat and all the fixings! These stuffed sweet potato taco boats are an easy meal that will stick to your ribs for hours.

Ingredients:

– Sweet potatoes – Ground beef – Red pepper – Yellow onion – Taco seasoning

For the Sweet Potatoes

Preheat oven to 400°F. Line a baking sheet with parchment paper. Scrub sweet potatoes, pat dry, and poke 5-10 times with a fork. Arrange on a baking sheet.

Roast sweet potatoes until tender and caramelized, about 60-75 minutes. When cooked through, remove sweet potatoes from oven and allow to cool slightly.

For the Taco Filling

In a frying pan, cook the ground beef on medium heat for 5 minutes. Drain off any fat.

Add the red pepper and onion to the pan and cook for 5 minutes, until meat is cooked through and onion and pepper are softened.

Add the taco seasoning, salsa and water, and stir until completely combined. Cook for 2-4 more minutes, until liquid has reduced and sauce is slightly thickened.

Swipe up for full recipe!

Easy Taco Dip Recipe with Ground Beef

Crockpot Mexican Casserole with Ground Beef

Mexican Ground Beef and Quinoa Taco Bowls

More recipes