PARMESAN
PARMESAN
CRUSTED COD
CRUSTED COD
EASY 20 MINUTE DINNER!
EASY 20 MINUTE DINNER!
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In a medium bowl, combine the panko, parmesan cheese, lemon zest, garlic powder, parsley, salt and pepper. Add the olive oil and toss to combine.
STEP 1:
STEP 1:
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Arrange the cod fillets on the baking sheet. Season with salt and pepper. Divide the panko topping among the fillets, pressing lightly.
STEP 2:
STEP 2:
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Bake for 10-12 minutes or until the topping is lightly browned and the fish is mostly opaque.
STEP 3:
STEP 3:
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Serve with your favourite sides!
STEP 4:
STEP 4:
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"Outstanding fish recipe! My husband kept telling me it was “restaurant quality”. I love how easy it was to prepare & how healthy it is too. Thank you so much for posting. I will be making this again... And again :)"
-Jennifer
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GET THE FULL RECIPE FOR PARMESAN CRUSTED COD HERE!
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