Mini Strawberry Muffins

Craving a sweet little treat? These mini strawberry muffins make the perfect healthy grab and go snack for the whole family!

Ingredients:

– Almond Flour – Coconut Flour – Cinnamon – Baking Soda – Salt Full Ingredients

Preheat the oven to 350 degrees F. Grease a 24-cup mini muffin tin. In a large bowl, mix together the dry ingredients, making sure that you break up any lumps.

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In a separate bowl, mix together the wet ingredients until well combined.

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Add the wet ingredients to the dry ingredients and stir to combine. Gently fold the diced strawberries into the mixture, ensuring that the strawberries are evenly distributed throughout the mixture.

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Evenly divide the muffin mixture amongst 24 cups in a mini muffin tin.

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Make sure that the strawberries are divided across the muffin cups so that each cup has roughly equal amounts.

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Swipe up for full recipe!

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