Heart-Shaped Eggs

These easy heart shaped eggs are such a simple way to add a little love to your breakfast! Just grab a heart-shaped mold and some eggs and you'll be ready to go.

Ingredients:

– Eggs – Salt and pepper – Heart shaped muffin pan

Preheat the oven to 350 degrees F. Spray a heart shaped muffin tin with cooking spray or use heart-shaped silicone molds.

Crack an egg into each of the muffin cups.

Bake for 20-25 minutes. You’ll need to adjust the time depending on how runny or firm you like your yolk. Sprinkle eggs with salt and pepper, if desired.

Serve warm with your favorite sides.

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