This healthy tzatziki recipe is the perfect creamy condiment to enjoy with fresh veggies or pita chips, as a salad dressing, or along with any protein!
Measure out the yogurt into a coffee filter or a fine wire mesh strainer over a medium bowl. Place in the refrigerator and allow liquid to strain from the yogurt for several hours.
Place the shredded cucumber in a colander over a bowl and sprinkle with salt. Let it sit on the counter for at least 30 minutes or up to 2 hours, occasionally pushing out the excess water.