HEALTHY SMASH CAKE

WITH NO ADDED SUGAR!

YOU ONLY NEED A FEW SIMPLE INGREDIENTS!

Add all of the dry ingredients to a large bowl. Mix until combined.

STEP 1:

In a separate bowl, mix together the wet ingredients.

STEP 2:

Add the wet ingredients to the dry ingredients and mix until well combined.

STEP 3:

Divide mixture evenly between the two 6-inch baking pans.

STEP 4:

Bake in oven for 25 minutes or until an inserted toothpick comes out clean. Allow to cool.

STEP 5:

Meanwhile, prepare frosting of choice. We frosted our cake with homemade unsweetened whipped cream.

STEP 5:

Using a knife, spread a thin layer of frosting over both layers of the cake. Top with desired toppings.

STEP 5:

GET THE FULL RECIPE FOR THE SMASH CAKE HERE!