Healthy Slow Cooker Thai Peanut Chicken Recipe

This Slow Cooker Thai Peanut Butter Chicken recipe is super simple – just take a few minutes to prep, then dump in the crockpot to cook for hours.

Ingredients:

For The Peanut Sauce – Coconut milk – Peanut butter – Red curry paste – Soy sauce

Combine all ingredients for the peanut sauce in a medium-sized bowl or mini blender and blend until smooth.

Place cubed chicken in slow cooker and add peanut sauce.

Cook on low for 4-6 hours, stirring every couple of hours if possible to ensure that the chicken is immersed in the sauce.

Serve chicken and peanut sauce over sautéed veggies and brown rice or rice noodles.

Season with salt and pepper, to taste and garnish with desired toppings.

Swipe up for full recipe!