Healthy Slow Cooker Lazy Lasagna Soup {High Protein}

Slow Cooker Lazy Lasagna Soup has all the flavors of lasagna, but it simmers all day long for even more flavor.

Ingredients:

– Ground beef – Onion – Garlic – Red pepper – Fire-roasted tomatoes

In a large skillet over medium high heat, brown ground beef for about 4-5 minutes. Drain off any excess grease.

Place the ground beef into the crockpot. Add in the diced onion, garlic, red bell pepper, fire-roasted tomatoes, tomato sauce, seasonings and broth. Stir to combine.

Cover and cook on low for 6-8 hours or on high for 3.5-4 hours. Remove the lid. Break the lasagna noodles into bite-size pieces over the crockpot and stir them in with the other ingredients.

Cover and cook on high for 30-45 minutes or until the noodles are tender. Season with salt and black pepper to taste.

Divide into bowls. Top with a tablespoon of ricotta cheese, a sprinkle of mozzarella and parmesan cheese. Garnish with chopped parsley or fresh basil, if desired.

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