Healthy Korean Ground Beef Bowls

This healthy Korean beef recipe is quick, easy, and loaded with flavor. Ready to serve in just 20 minutes, it’s a tasty option for those busy weeknights!

Ingredients:

– Ground beef – Soy sauce – Honey – Garlic – Sesame oil

In a small bowl or mini blender, mix the sesame oil, garlic, honey, soy sauce, ginger, and red pepper flakes until combined.

Heat a large skillet over medium heat. Cook ground beef until no longer pink, about 10 minutes. Drain the fat.

Add the sauce to the beef in the pan, stir and simmer for a few minutes to bring the flavors together.

Season with salt and pepper, to taste.

Serve over rice and top with diced green onion and sesame seeds.

Swipe up for full recipe!