Bursting with juicy blueberries and banana flavours, this blueberry French toast casserolerecipeis the absolute best breakfast for a special occasion or any time of year!
Slice the bread into 1-inch slices and then cut then slices into 1-inch cubes. You can also tear the bread apart with your hands, leaving the crusts on.
Lightly grease a 7×11 inch or 9×13 inch baking dish with cooking spray. Add enough bread cubes to cover the bottom of the dish. Sprinkle half the blueberries on top.