Grilled Chicken Tikka Kebabs Recipe

This grilled chicken tikka recipe is marinated in fragrant garlic, ginger, and tons of spices before being grilled to perfection!


– Chicken breasts – Greek yogurt – Olive oil – Lemon juice

Cube chicken into 1 inch pieces and prick with a fork. Set aside.

Prepare Marinade for Chicken Tikka

In a large bowl, mix together yogurt, lemon juice, olive oil, garlic, ginger, paprika cumin, garam masala, turmeric, chili powder, cayenne (if using) salt and pepper.

Add the cubed chicken to the bowl and toss until well coated with the yogurt mixture. Marinate for at least 2 hours, preferably 4-6 hours.

Thread chicken onto skewers.

Assemble Chicken Tikka Kebabs

Heat your grill to medium high heat and place chicken skewers on the grill.

Cook & Serve!

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