Grilled Chicken Street Tacos Recipe

Skip the restaurant tonight and make this flavor-packed grilled chicken street tacos recipe instead!

Ingredients:

For the chicken: – Chicken breast – Cilantro – Lime juice – Garlic Full Ingredients

Trim chicken breast of excess fat.

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In a large bowl or gallon zip top bag, place the cilantro, lime juice, garlic, olive oil, cayenne, salt and pepper, and mix to combine.

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Add the chicken and the chicken taco marinade for at least 1 hour, or up to 8 hours in the refrigerator.

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Combine all of the pico de gallo ingredients in a small bowl, taste and adjust seasoning. Set aside.

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Take the chicken out of the refrigerator while the grill heats up. Preheat outdoor grill, or indoor grill pan to medium high heat.

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Swipe up for full recipe!

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