Easy Rainbow Fruit Tray with Yogurt Dip

This stunningly colorful rainbow fruit tray is one of the most eye-catching and refreshing appetizers you can serve!

Ingredients:

– Strawberries – Mandarin oranges – Pineapple – Green kiwis – Blueberries

Get out a large circular tray or round platter. Remove the stems from the strawberries and slice. At the top of the plate, arrange the strawberries in a narrow strip in the shape of a rainbow, overlapping them to fill in any gaps.

Next, cut the bottom and top of each of the mandarin oranges. Slice off the skin so that the flesh of the orange is revealed. Cut each of the oranges into circular slices. Arrange in a row beneath the strip of strawberries.

Arrange the diced pineapple in a strip below the mandarin orange slices.

Peel the kiwis and cut into circular slices. Cut each circular slice in half and arrange in a strip beneath the diced pineapple. Arrange the blueberries in a curved strip just below the kiwi slices.

Cut the grapes in half and arrange in a curved strip below the blueberries to resemble a rainbow.

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