Best Blackened Cod Recipe

This delicious blackened cod recipe is so easy, healthy and a great go to when you need dinner on the table ASAP!

Ingredients:

For The Blackened Seasoning: – Smoked paprika – Onion powder – Garlic powder – Salt Full Ingredients

How to Make Blackened Seasoning

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How to Make Blackened Cod Stove Method

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Coat both sides of the fish fillets with the blackened seasoning mix, shaking off any excess spices.

[{"selector":"#anim-bec1fe7d-689d-4806-80b3-dfe25b7932ba","keyframes":{"opacity":[0,1]},"delay":400,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7733ce8b-acb9-48e5-9490-18286c6de71f","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Heat remaining 2 tablespoons of oil in a large heavy bottomed non-stick skillet or cast-iron skillet over medium high heat.

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Cook for 3-5 minutes, or until the rub starts to turn black.

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Swipe up for full recipe!

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