Basil Chicken Meatballs

High in both protein and flavor, these basil chicken meatballs are a must-try!

Ingredients:

– Ground chicken – Basil leaves – Sundried tomatoes – Parmesan cheese – Garlic Full Ingredients

In a medium sized mixing bowl, add the ground chicken, basil leaves, sundried tomatoes, parmesan cheese, garlic, olive oil, salt and pepper.

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Mix together until just combined.

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Form the chicken mixture into 16 1-inch balls using a 1 tablespoon cookie scoop.

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Preheat the air fryer to 400° F. Place the meatballs in the air fryer with space in between and cook 10-12 minutes, turning halfway through, until fully cooked through.

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Serve with zoodles, pasta, on pitas, or in your favorite soups!

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Swipe up for full recipe!

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