Baby-Friendly Broccoli Cheese Tater Tots

Bored of broccoli? Spruce it up by making some of these Broccoli Cheese Tater Tots! They’re easy, healthy, cheesy and delicious and make a great snack, appetizer or side that’s perfect for babies and toddlers!


– Broccoli – Potato – Garlic Powder – Cheese – Chives

Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.

In a medium saucepan, bring about an inch of water to a boil. Place a steamer basket in the saucepan and fill with diced potato and broccoli. Cover and steam for about 10-15 minutes or until the vegetables are soft enough to mash.

Add the steamed broccoli and potato to a large bowl. Mash until mostly smooth, leaving a few chunks here and there. You can also do this step in the food processor.

Mix in the chopped chives and shredded cheddar cheese, garlic powder, salt, and 1/2 a cup of breadcrumbs until combined.

Using your hands, form the mixture into the shape of long tots about 2 inches long and 1 inch wide.

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