Apple Cinnamon Protein Muffins

These tender, cinnamon spice Apple Protein Muffins contain 5 grams of protein, but definitely don’t taste like it!

Ingredients:

– Oats – Vanilla protein powder – Baking powder – Baking soda – Cinnamon Full Ingredients

Preheat oven to 350 degrees F. Spray regular sized muffin tin with non-stick cooking spray or line 12 muffin tins with silicone liners.

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Place the oats in a blender and pulse until the oats are finely ground into a flour-like consistency.

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Add the protein powder, baking powder, baking soda, cinnamon and salt. Blend to combine.

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Next, add in the applesauce, Greek yogurt, maple syrup, eggs, and vanilla. Blend until smooth and combined.

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Remove the blade of the food processor and fold in the shredded apple and chopped apple. Alternatively, you can transfer the mixture to a bowl and fold in the apples in the bowl.

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Swipe up for full recipe!

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