Almond Flour Brownies

These almond flour brownies are incredibly rich and decadent, but are packed with nutritious ingredients! They’re so delicious, no one will ever guess that they’re a healthy option!

Ingredients:

– Almond flour – Cacao powder – Baking powder – Almond butter – Avocado Full Ingredients

Preheat the oven to 350 degrees F. Line a muffin tin with 9 silicone baking cups or grease the muffin tin using preferred method.

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Add the almond flour, baking powder, almond butter, avocado, almond milk, and maple syrup to a food processor.

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Blend until smooth. There should be no chunks present. Stir the chocolate chips into the mixture until evenly distributed.

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Divide the brownie mixture equally among nine muffin cups.

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Bake for 25-30 minutes or until inserted toothpick comes out clean. Allow brownies to cool for at least 20 minutes before removing from the pan.

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Swipe up for full recipe!

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